RecordNumber
1528
LC Class
TX
LC Number
545
LC CutterNumber
.P67
LC Date
2010
Corp. Body
Popping, Bert
Title
Molecular biological and immunological techniques and applications for food chemists
Author Statement
Bert Popping, Carmen Diaz-Amigo, Katrin Hoenicke
Publication
Wiley
Publication Year
2010
Collation
xiv, 474p: ill., fig, tab.
Subject
Food , Molecular biology. , Immunoassay.
ADDED ENTRIES
Diaz-Amigo, Carmen. , Hoenicke, Katrin.
وارد كنندة اطلاعات
cataloging group
تاريخ ورود اطلاعات
1390/04/15
Index
index
Biblography
Includes bibliographical references