RecordNumber :
1547
LC Class :
TX
LC Number :
531
LC CutterNumber :
.F66
LC Date :
2010
Title :
Principles of Microbiological troubleshooting in the industrial food processing environment
Edition :
1st ed
Publication :
Springer
Publication Year :
2010
Collation :
xi, 193p.: ill. ,fig.
Series :
Food microbiology and food safety
Subject :
Food industry and trade -- Sanitation , Food industry and trade -- Safety measures , Food contamination -- Prevention , Food -- Microbiology
ADDED ENTRIES :
,
وارد كنندة اطلاعات :
Maryam mohammadpour
تاريخ ورود اطلاعات :
1390/04/25
Editor :
editor Jeffrey L. Kornacki
Link To Document :
http://lib.istt.ir/dL/search/default.aspx?Term=1547&Field=0&DTC=101
All Rights Reserved To Payam Mashregh Company
