RecordNumber

435

LC Class

TX

LC Number

349

LC CutterNumber

.O3

LC Date

1991

Author

Okerman, Herbert W.

Title

Food science sourcebook

Author Statement

Herbert w. Ockerman

Edition

2nd ed

Publication

Van nostrand reinhold

Collation

v.: ill.; 29 cm

Contents

v. 1. Terms and descriptions .- v. 2. Terms and descriptions .-v. 2. Food composition, properties, and general data

Subject

Food -- Dictinaries,Food -- Composition -- Tables

Holding Info.

0442007760

تاريخ ورود اطلاعات

1382/02/06

BL

BL