<< كتاب انگليسي >>
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1
Bacteria in biology, biotechnology, and medicine
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Bailey and Scott's diagnostic microbiology
3
Barrier Coatings
4
Basic biochemical methods
5
Basic bioreactor design
6
Basic electrical engineering
7
Basic electronics solid state
8
Basic engineering thermodynamics
9
Basic graph theory
10
Basic guide to dental materials
11
Basic helicopter handbook
12
Basic integrated circuit engineering
13
Basic statistics
14
Bearings for pumps, fans, and compressors
15
Benchmarking strategies
16
Best practices in action
17
Best practices in business technology management
18
Betz handbook of industrial water conditioning
19
Beverages
20
Biblioteca de la industria creamica materiales de counstruccion suelos Floors: ceramics industry encyclopedia construction materials
21
Bio - medical telemetry
22
Bioactive components in milk and dairy products
23
Bioactive proteins and peptides as functional foods and nutraceuticals
24
Biobased lubricants and greases technology, and products
25
Bioceramics proceedings of the 19th International Symposium on Ceramics in Medicine.
26
Biochemical and organic compounds for research and diagnostic clinical reagents
27
Biochemical engineering
28
Biochemical engineering fundamentals
29
Biochemical peactors
30
Biochemistry
31
Bioelectronic measurements
32
Biofertilizer Technology
33
Biological and biotechnlogical control of insect pests
34
Biological nanostructures and applications of nanostructures in biology electrical, mechanical, and optical properties
35
Biology of microorganisms
36
Biomaterials and Tissue engineering in urology
37
Biomedical Composites
38
Biomedical imaging, visualization, and analysis
39
Biomedical technology and human rights
40
Bionanotechnology lessons from nature
41
Bioprocess computations in biotechnology
42
Bioprocess engineering
43
Bioprocess engineering
44
Bioprocess engineering principles
45
Bioprocess technology modelling and transport phenomena
46
Bioreactor design and product yield
47
Bioreactors and biotransformations
48
Biosensors in food processing, safety, and quality control
49
Biotechnological innovations in food processing
50
Biotechnology
51
Biotechnology
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Biotechnology annual review
53
Biotechnology in animal feeds and animal feeding
54
Biotechnology in functional foods and nutraceuticals
55
Biotechnology of lactic acid bacteria novel applications
56
Blueprint to the digital economy: creating wealth in the Era of E-business
57
Boilers in Europe
58
Book-Keeping simplified: a guide to the principles and practice of double entry book-keeping ...
59
Bootstrap capital: microenterprises and the american poor
60
Bottled for business the less gassy guide to entrepreneurship
61
Bread
62
Bricks And mortar
63
Bridge Management
64
British Standard Luminaries
65
Bulletin of the University of Agricultural sciences, Godollo
66
Burlington universal concise dictionary
67
Burr-Brown integrated circuits data book
68
Business computer ethics
69
Business essentials
70
Business incubation works
71
Business letters for all
72
Business planning and control integrating accounting, strategy, and people
73
Business plans handbook a compilation of actual business plans developed by businesses throughout North America, Volume 20
74
Business unit strategy
75
Byte guide to CD-ROM
