Testing methods in food microbiology

Publication

Elsevier

Collation

447p.:ill.;29 cm

Series

Developments in food science;6

Notes

inclues bibliographies and index

Subject

food -- microbiology -- technique

ADDED ENTRIES

Kiss,Istvan ,Van, K. (Karoly),Farlas, Jozsef

Holding Info.

0444996486

تاريخ ورود اطلاعات

1382/02/09

Editor

edited by Istvan Kiss, K. Vas, Jozsef Farkas

Link To Document